Ingredients:
-
25 ML SAPINCA - Organic Fruit Elixir
-
200 ML Sparkling water
-
1-2 Sprigs of Thyme
-
8-10 Cut Strawberries
-
Ice cubes
Method:
Take a large wine glass, add ice cubes to the glass. In a separate bowl crush/mash 4 strawberries. Add the juice and pulp to the glass. Pour 25 ML of SAPINCA Organic Fruit Elixir on top and then add the other ingredients. Enjoy!