Ingredients:
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25 ML SAPINCA - Organic Root Elixir
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10-12 Kumquats
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100 ML Kumquat Juice
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150 ML Sparkling water
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2 Sprigs of Thyme
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Ice cubes
Method:
Take a large glass, add ice cubes to the glass. Pour 25 ML of SAPINCA Organic Root Elixir on top. Cut 8 kumquats in half and squeeze the juice in the glass. Cut the other 4 kumquats in half and add to the glass and finish it off with 2 sprigs of thyme. Enjoy!
